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Todays Cooking Class News

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Elise Cooking School opened in Norman with many classes and courses in the works.
Norman Transcript
He and his wife, Rhonda, have opened Elise Cooking School in their Norman home. The school is named after their 8-year old daughter Elise. One class or a series of classes featuring the courses of a complete meal are available.



Cooking Class: Chewy Tu Bishvat cookies
Jerusalem Post
By FAYE LEVY Made with fruit and nuts, these are holiday treats you can really sink your teeth into. By MCT Baking cookies is a delightful way to celebrate Tu Bishvat. Naturally, I want my cookies to have plenty of the holiday's signature foods – nuts ...

and more »


Teens' Cooking Classes
Time Out Chicago Kids
For each week's offering and registration information, go to thechoppingblock.net. Teens' Cooking Classes | Today, Sun 12, Feb 19, Feb 26, Mar 4, Mar 11, Mar 18. Through May 20. Kids' Cooking Classes | Sat 11, Feb 18, Feb 25, Mar 3, Mar 10, Mar 17, ...



Palm Beach Daily News

Chefs teach cooking class to aid St. Edward food pantry
Palm Beach Daily News
The evening featured a cooking class given by a brigade of some of Palm Beach's finest executive chefs and restaurant owners. They included Jean-Pierre Leverrier assisted by his son Guillaume of Chez Jean-Pierre; Gianni Minervini and Juan Rivera of ...

and more »


BBC News

Why cooking skills are the key to healthy eating
BBC News
A study in Liverpool, by City University London, found that cooking classes aimed at both school pupils and adults had a positive impact on eating habits, with more pupils saying they ate more fruit and veg following the sessions.

and more »


Weston & Somerset Mercury

Over 60s men's cooking course
Weston & Somerset Mercury
Age UK Somerset is running the basic cookery classes for over 60s at Backwell School for the next five weeks after starting on January 24. The students, led by cookery teacher Sandra Law, were assisted by 17-year-old Nat Fudge, a lower sixth form ...



Chef advocates 'eating right' on his cooking show
Hometownlife.com
Rapitis, who also teaches continuing education classes at Schoolcraft College, has a degree in culinary arts from Schoolcraft, and a degree in dietetics from Madonna University. With that background in nutrition and culinary arts, he gives cooking ...

and more »


El Monte City School District in more than decade-long process to promote ...
Pasadena Star-News
By Maritza Velazquez, Staff Writer Cooks prepare school lunches for all of the El Monte School District's schools at its Central Kitchen in El Monte on Thursday, Feb. 3, 2012. Three years ago, the district added more creative and nutritious items to ...

and more »


Chef offers cooking classes in the off-season, much to the delight of diners
Seacoastonline.com
As chef at the popular French restaurant 98 Provence, and former owner, Gignac is hosting cooking classes for small groups as a much-beloved hobby. And, while 98 Provence, located on Shore Road in Ogunquit, is being renovated, it's also a way to stay ...

and more »


Taste la difference! The Cordon Bleu culinary school has a lavish new London ...
The Independent
"Out of curiosity, I dropped by L'Ecole du Cordon Bleu, Paris's famous cooking school," she writes. "There, professional chefs taught traditional French cooking to serious students from all over the world. After attending a demonstration one afternoon, ...

and more »

Google News

Cooking Tips Featured Article

Helen's Rustic Mash Potato Recipe

02/05/12

by Helen Porter

Rustic Mash Potato - makes enough for 4 dinner portions

Take 6 large baked potatos
Scrub and wash well
Take a baking tray and rub lightly with butter and then put a light dusting of cracked sea salt over the whole tray
Roll the baked potatos in the tray, then place in a pre heated oven at 220 degrees
Half way through cooking roll the potatos over
They should take 1hour and 45 minutes and you should be able to put a knife easily though a potato
Once cooked take the potato out of the oven and leave to cool for 10 mins. Cut them in half and scrape the potato into a large mixing bowl
While the potatos are cooling, heat half a pack of butter at half meltin point add 1/4 pint of milk to the butter. Take off the heat once the butter has melted into the milk.
Add the milk and butter mixture gradually to the potato mix. You should stop adding the mixure once the potato is smooth
Finish by adding salt and pepper to taste.

Some additional incredients to spice up your mash:

black pitted olives cut into 4 pieces
Spring Onions or leeks - these should be gently heated in butter untill soft
Grated cheese - Gryere or a chedder if grated should simply melt into the mix

About the Author

Helen Porter is one of the new generation of dynamic younger chefs who believe that cooking should always be fun. Her free recipes can be found at www.HelensRecipes.com enjoy!


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